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Viewing 5 posts - 1 through 5 (of 5 total)
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  • in reply to: To re-distill a batch #5174
    wembley2012
    Participant

    Hi Jill, thank you very much for your support and information.

    in reply to: Sloe gin recipe #3382
    wembley2012
    Participant

    Hi Jess

    Thank you very much for your help with the sloe berries recipe, in England we do have a lot of sloe berries and sometimes they

    bring from Europe, last year I made sloe gin which came quite nice, in a litre of gin I added 1kg of sloes and half kilo of sugar,

    left in the bottle for months and now we drink with bitter lemon and is a refreshing one.

    Now I will do in a different way, less sugar and less berries and by xmas will be ready.

    Thank again.

    Anibal

     

    in reply to: When to add the fresh rhubarb juice #3117
    wembley2012
    Participant

    Hi, Thank you very much for the information.

     

    in reply to: Scaling up botanical ratios #2284
    wembley2012
    Participant

    Hello, yes as you mentioned, scaling up is very tricky, the kettle is 150lt and I am trying to work it out a recipe for 60 o 65 litres of GNS at 96 abv, the original I have done in a 2.5lt as the courses with 30gr of botanicals, I am concern about cloudy gin because of the oil.
    I did in the 30gr, 15g juniper, 8 coriander, x10 botanicals 4.80gr and x100 botanicals 2.10gr the total came to 29.90gr and was v good.
    So for the 60lt I worked out
    Juniper 900gr
    Coriander 345gr
    x10 botanicals 360gr
    x100 botanicals 153gr
    which the total comes to 1kg 863grm.
    Some I multiplied by 60 like juniper 15×60 and coriander, the others in different way. But I think I need to add some more.
    If comes cloudy can be redistil as you mentioned, also from each batch will be tail to add to the new batch.

    I want to have nearly the same flavour as the gin I made with the 2.5lt or closer.

    What do you suggest to me? I will appreciate and by the way I love so much that now Alembics lab is on.
    Thanks

    in reply to: Scaling up botanical ratios #2246
    wembley2012
    Participant

    How to calculate botanicals from a 2.5lt pot (30Gr – 40abv) to 100 lt pot (50lt GNS 96 abv- 50lt water)
    if I add to much the gin will become cloudy due the oils.
    Please help me with that.
    Thanks

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